Everything began in 2013 along the “Via Emilia”, the ancient Roman road which opened up the vast agricultural areas of northern Italy to the rest of the world and that now represents the beating heart of the most authentic Italian artisanal food creation.
The Traditions We Honor
Centuries of tradition can’t be taken for granted, that’s why we do our best to celebrate the past by making quality meals with nothing but the best ingredients, by respecting the different seasons for each vegetable we assure the best quality for our raw material.
Thanks to our experience in the food industry and our dedicated and qualified team, we develop and distribute hand-made Italian gourmet frozen Entrees, hand-stretched wood fired frozen Pizza, hand-crafted authentic Gelato, and superior quality frozen vegetables.
The New Era That Has Arrived
As we are always moving forward to new cycles, staying on top of innovation and making use of the new technologies in the industry, we do it always respectfully to the earth and our heritage.
Is thanks to the research and development of new technologies that today we are able to share our food overseas without sacrificing that flavor that makes la nostra cucina so characteristic.